Buzba€Ù, ÌÐkÌ_zg̦zÌ_ Bo€Ùazkere, Anatolia, Kayra

A medium bodied and spicy red with raspberry and cranberry fruits and a bite of dryness on the finish.
The two varieties: ÌÐkÌ_zg̦zÌ_, (which is pronounced ‰Û÷O-kuz-goez-zu‰Ûª) and Bo€Ùazkere, (pronounced ‰Û÷Boaz-ker-a‰Ûª) were vinified separately. Each underwent a cold soak and maceration for two days to extracts aromas and flavour. Fermentation took place in temperature controlled stainless steel tanks to preserve the purity of fruit. Malolactic fermentation took place, resulting in a softer style of wine. The cuvÌ©es were blended to make a harmonious wine.

Three words to describe this wine:

raspberry – cranberry – rustic
RRP: å£15.03


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