Malbec 'Paula', Lujan de Cuyo, Mendoza, Doña Paula

An accessible and rounded Malbec with notes of red cherry through to a spicy finish.
The grapes were harvested from mid-March to late March. Upon arrival at the winery they were destemmed and gently crushed. Cool pre-fermentation maceration was carried out to preserve the primary aromas, followed by traditional fermentation. Post-fermentation maceration followed lasting between 10 and 15 days to extract the desired level of flavour, colour and structure. The wine then went through malolactic fermentation, prior to being bottled.

Three words to describe this wine:

accessible Malbec style
RRP: £12.50


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