An elegant, perfumed and bright Syrah with notes of white pepper and classic garrigue together with a distinctive background of tapinade. Beautifully textured and mouthfilling Syrah expression.
Vinified using minimal intervention, allowing the wine showcase this special terroir. 40% of the grapes were whole bunch pressed, and the juice was slowly extracted. The juice was cold settled for 48 hours followed by fermentation with a 28 extended maceration to ensure the desired level of extraction and structure was imparted. The wine was matured 500 litre Burgundian barrels of which 35% were new, for 11 months.
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