This dry, aromatic rosé shows enticing notes of grapefruit with delicate citrus hints and a refreshing palate of elegant red berry fruits with notes of freshly cut grass.
This wine was vinified under temperature controlled conditions, preserving its freshness and aromatic purity. It was made from pressed juice using a rapid bleeding off or “saignée” method, in order to obtain the delicate rosé colour. Beautifully packaged, incorporating a glass stopper closure.
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