A full flavoured and classic Chenin Blanc with rich and honied aromas of ripe tropical fruits, full of flavour.
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The berries were harvested at optimal phenolic ripeness. An extended skin contact was applied and fermentation took place at 13å¡C. The wine underwent an extended fine lees contact, following fermentation. The wine was aged in second and third fill French oak barrels for a period of six months, prior to being filtered and bottled.
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