Chardonnay, Valle Central, Viña Edmara

A zesty citrus flavour enhanced by tropical fruit and vanilla notes, creamy and appealing.
The grapes were hand picked, destemmed, crushed and chilled quickly to preserve the aromatics and varietal flavours. They were pressed and the musts were then separated into different qualities in accordance with the amount of pressure exerted during the crush. The juice was clarified at 8°C by decantation and then fermented in stainless steel tanks at low temperatures of 14°C. A touch of oak added complexity.

Three words to describe this wine:

tropical – creamy – easy
RRP: £10.50


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