Viognier 'R̩serve Sp̩ciale', Pays d'Oc, G̩rard Bertrand

A delicate yet textured Viognier with a lovely rich and smooth palate, full of ripe stone fruit notes so characteristic of a top-class Viognier.
The grapes were pressed as soon as they reached the winery and were immediately transferred to temperature controlled stainless steel vats. After static cold settling, alcoholic fermentation took place at low temperatures to preserve the fruity aromatics. The wine did not go through malolactic fermentation, preserving its fresh character.

Three words to describe this wine:

peach – spice – textured
RRP: å£15.96


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